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Ke Ola Magazine

Celebrating the Arts, Culture, and Sustainability of Hawai‘i Island

  • Local Food: The Bounty of ‘Ulu

    By Brittany P. Anderson There is something effortlessly regal about an ‘ulu (breadfruit) tree. The dark green leaves look like oversized hands gracefully waving in the breeze and the attractive trees’ towering size, up to 60 feet, give them a…

    By Brittany P. Anderson
  • Magical Creatures of Hamakua: A Second Chance at Life for Animals Large and Small

    Burt the pig enjoying some attention at the Magical Creatures of Hamakua sanctuary.

    By Denise Laitinen Standing atop a hill in the middle of a large green pasture along the Hāmākua Coast, the Pacific Ocean extends far into the distance melding with the blue sky as birds sing and puffy white clouds float…

    By Denise Laitinen
  • Ke Ola Magazine: 10 Years of Sharing ‘The Life’ of Hawai‘i Island

    Ke Ola Magazine co-creators, Barbara Garcia and Karen Valentine, at the December 2008 launch party.

    By Fern Gavelek You’ve read about well-known people such as pacemaker inventor Earl Bakken and landowner/steward Ed Olson. Musicians such as Cyril Pahinui and Kahulani. Artists such as Kathy Long and craft maker Ika Vea have been featured. There have…

    By Fern Gavelek
  • The Cultivating Life: Agroforestry Expert Craig Elevitch

    By Brittany P. Anderson A cool breeze runs through the dense forests of Hōlualoa, perched on the slope of Hualālai Volcano in North Kona. Here, the woods are brimming with avocado, ‘ulu (breadfruit), macadamia nut, coffee, and fruit trees. Once…

    By Brittany P. Anderson
  • The 11th Annual Keiki Fishing Tournament Rocks at Punalu‘u

    Official fish counter and volunteer Glenn Okumura. photo by Karen Valentine

    By Karen Valentine Not long after sunrise at Punalu‘u Black Sand Beach, light sparkles on the waves, tipping the bright blue sea as it splashes on the black rocks lining each tide pool. The parking lot is already filled with…

    By Karen Valentine
  • Grammy Dust: Charles Michael Brotman is Sparkling with it!

    Charles received a Grammy Producer Award in the first ever Hawaiian Music category in 2005.

    By Catherine Tarleton It’s difficult to describe Charles Michael Brotman in words. He’s a lifelong musician, songwriter, producer, mentor, and Grammy Award winner. Yet, sitting barefoot in his studio, picking the bass line for a new track—sharing it, listening, tweaking…

    By Catherine Tarleton
  • Louis and Leifi Ha‘o: A life well lived. A life of purpose. Legacies of aloha.

    After a morning of yard work, Uncle Louie and Aunty Leifi take a break in front of their prolific ‘ulu (breadfruit) tree. photo by Marcia Timboy

    By Marcia Timboy Renowned Hilo couple and revered kūpuna, Louis and Leifi Ha‘o have contributed much to our Hilo and Hawai‘i Island communities. After decades of community service, they continue an active lifestyle filled with projects, ceremonial blessings, and tending…

    By Marcia Timboy
  • The Waiaka Lindsey House: Time Capsule of Waimea History

    The 1942 addition by Edwin Lindsey with gardens in the foreground. The stream flowed down on the right.

    By Jan Wizinowich Nestled at the foot of Kohala Mountain, the Lindsey house is the heart of what was once a historic Waiaka homestead and is a tribute to the memories of many who grew up in Waimea. The abundant…

    By Jan Wizinowich
  • Beloved & Humble Puna Stronghold—o Pohoiki

    The new black sand beach encloses the former boat launch ramp at Pohoiki. photo courtesy of Barbara Garcia

    By Marcia Timboy “On her way to Kīlauea, Pele initially carved out a crater called Malama, inland of her landing place at Keahialaka. Pele was dissatisfied with this crater, and proceeded to excavate another nearby crater called Pu‘ulena, which she…

    By Marcia Timboy
  • The ‘Alalā: Save the Crows, Save the Forest

    "Alala, The Hawaiian Crow." painting courtesy of Linda Rowell Stevens

    By Stefan Verbano Long ago — before the chirp of coqui frogs, before the buzz of mosquitoes, before the scuttle of mongooses—Hawai‘i Islandʻs mountain forests rang out with a different sound. Shrill and piercing, these shrieks rose above the understory…

    By Stefan Verbano
  • Where are the Whales? Humpback Whale Sightings are on the Decline

    Breeching humpback whale.

    By Karen Rose The Senegalese environmentalist Baba Dioum said that in the end, we will conserve only what we love, we will love only what we understand, and we will understand only what we are taught. Researchers at the National…

    By Karen Rose
  • Managing with Aloha: Mahalo, “Way of Living”

    “Thank you, as a way of living. Live in thankfulness for the richness that makes life so precious.” Seventeenth in Series Two on Managing with Aloha By Rosa Say Mahalo has become as universally understood as Aloha. Or so we…

    By Rosa Say
  • Fifty Shades of Blue: Artist Helen Nahoopii

    Model Shea Ervin wearing a hand painted pareo.

    By Ma‘ata Tukuafu When Helen Nahoopii was a young girl, she was known as the “creative one” in the family. Her mother, a chemist and tax consultant, recognized that Helen saw the world in a unique way; she didn’t think…

    By Ke Ola Magazine
  • Halema‘uma‘u Rediscovered

    Visitors on reopening day, September 22, 2018. Photo courtesy of Gail Armand

    By Gail Armand At the edge of the newly revealed Halema‘uma‘u, the only sounds are the breaths as visitors encounter the crater with its changes for the first time since Hawai‘i Volcanoes National Park closed May 11, 2018. Along the…

    By Ke Ola Magazine
  • For the Love of Cacao: Highlighting East Hawai‘i Cacao Farmers

    Roasted cacao beans.

    By Brittany P. Anderson A Hawai‘i Island farmer once told me, “Plant some; if it grows, plant some more,” and that’s just what East Hawai‘i cacao farmers are doing. From the lava scalded shores of Puna to the rolling hills…

    By Brittany P. Anderson
  • Ka Wehena – Hualalai, Ku‘u Mauna e

    Na Kumu Keala Ching Hualālai, ku‘u Mauna i ‘uka la He wahine kupaianaha iā Hawai‘i loa Noho uka ‘o Hualālai i ka ‘Ōpua ‘Ōpua malu, ku‘u ‘āina kō KonaEō, eō e Hualālai Ke aloha palena‘ole ke ‘ike akuHe mauna kū…

    By Kumu Keala Ching
  • It’s Tiki Time! Three Island Artists Turning Idols into Art

    Jacob Medina's Pu‘uhonua O Hōnaunau. photo courtesy of Jacob Medina

    By Karen Rose Romanticized images of Hawai‘i and Polynesia abound in Hollywood films and dramatizations of island life. One of the most iconic images of Hawai‘i adopted by popular culture is the tiki. Tikis are wooden carvings created to represent…

    By Karen Rose
  • Puna Lights: A Beloved Holiday Tradition

    One of Stanward's Puna Lights displays in 2012. It has since evolved and grown in size. photo courtesy of Puna Lights

    By Denise Laitinen Stanward Oshiro is hard at work making the holidays a little brighter for Hawai‘i Island residents. His annual synchronized Christmas light and music display in lower Puna has become a community favorite for more than a decade,…

    By Denise Laitinen
  • Aha Pule ‘Āina Holo, A Prayer Moving Throughout the Land

    Runners who started running the Hāmākua coast at dawn arrive in Hilo by midday to bring the combined prayer to the foot of the Kamehameha Statue.

    By Mālielani Larish Embraced by bright sunshine and crisp breezes, a group of runners bearing a wooden Lono staff exit the busy Highway 19 and enter a verdant field near Anna’s Ranch in Waimea. A crowd of supporters welcome them…

    By Malie Larish
  • Local Foods: Naughty and Nice–The Chocolate Ghost Pepper

    By Brittany P. Anderson “I just don’t know what to do with these hot peppers,” my friend Barbara said to me, “They’re beautiful, but they are just so hot.” Barbara has a thriving chocolate ghost pepper plant in her bountiful…

    By Brittany P. Anderson
  • Hui Mālama Ola Nā ‘Ōiwi: Live Longer and Feel Better Together

    Members of the Hui Mālama Cancer Support Group, Mālama Ka Pili Pa‘a, with handmade pillows for their Hope Pillow Project for cancer patients in treatment.

    By Paula Thomas Hui Mālama Ola Nā ‘Ōiwi has been providing health and education services to the residents of Hawai‘i Island since 1991, following the Native Hawaiian Health Care Improvement Act that was passed in Congress in 1988. The Act…

    By Paula Thomas
  • Kūkahi and the Love Machine

    Na Hōkū winning artist Kūkahi at the Aloha Puna benefit concert.

    By Ma‘ata Tukuafu Kūkahi Allan Nu‘uanu Lee was only seven years old when he wrote his first song. Very interested in music at a young age, he was drawn to the piano and taught himself to play by ear at…

    By Ke Ola Magazine
  • The Gannenmono: A 150-Year Celebration of Faith & Fortitude

    Photo of Tokujiro Sato originally published in the Star Buletin in 1968. photo courtesy of Gwen Sanchez

    By Lara Hughes The Arrival In 1860, King Kamehameha IV met with the first delegation of Japanese people to visit the Hawaiian Islands. During this visit the king proposed a friendship treaty with Japan. This action, along with the rise…

    By Ke Ola Magazine
  • Managing with Aloha: Mālama ka po‘e

    By Rosa Say “To Mālama, is to take care of. A manager is a steward of assets and caretaker of people.” Sixteenth in Series Two on Managing with Aloha Let’s dig into the Mālama element of Alaka‘i leadership we briefly…

    By Rosa Say
  • Then & Now: Kaimū Beach, Kalapana, Kapoho–The Only Constant is Change

    New Kaimū Black Sand Beach, July 2018. photo by Stefan Verbano

    By Stefan Verbano Through a break in the shrubbery beside Highway 130, the lava field reveals itself for the first time. After a long, gradual bend in the road heading downhill from the turn to ‘Opihikao, strawberry guava-laden jungle falls…

    By Stefan Verbano
  • The Wow Factor of Chef Sam Choy

    Chef Sam Choy, who put poke on the culinary map, taste tests an entry during a past Keauhou Poke Contest. photo courtesy of Kirk Shorte

    By Fern Gavelek He cooks a mean oxtail soup and made poke a nationwide sensation. With 14 cookbooks, several TV shows, a string of celebrity clients, and involvement with numerous restaurants, Chef Sam Choy is a culinary ambassador for Hawai‘i.…

    By Fern Gavelek
  • Reforest Hawai’i: Feeding the Forest, Feeding the Soul

    Joe, Kristen, and Pueo check out seedlings in the greenhouse before selecting trees to plant. photo by Jan Wizinowich

    By Jan Wizinowich Aloha is at the heart of everything Joe and Kristen Souza do and when the forest spirits called, they answered by creating Reforest Hawaiʽi, whose sole purpose is to rebuild Hawaiʽi’s native forests where “the journey of…

    By Jan Wizinowich
  • A Journey with Kumu Kawaikapuokalani Frank Hewett

    Proud grandfather surrounded by four of his 17 mo‘opuna (grandchildren), from tallest to smallest: ‘Ilihiananiohawai‘iloa; Kīnohinohileimomilanileiponimō‘ī; Ku‘ulai‘awapuhiokalani; and Ku‘upualehuakauhiehieokalani

    By Karen Valentine This is a story about one who might be called a Hawaiian renaissance man. This man is multi-facetted and multi-talented, with an insatiable drive to serve his culture through sharing his knowledge. Like a tripod that will…

    By Karen Valentine
  • Beautiful Mele: Mark Saito Shares Aloha Through Song

    Mark’s CD cover “Live What You Love.” photo courtesy of Josh Fletcher, Fletch Photography

    By Karen Rose There are many ways to aloha with others. Feeling the spirit of aloha is a shared experience, and one of the most meaningful ways to feel this spirit is through song. Local Hawai‘i Island musician Mark Saito…

    By Karen Rose
  • George Applegate: A Kupuna Looking Out for Hawai‘i Island

    Berry World, one of George's tour groups. In the old days, Mr. Kanemoto would climb his ladder and take pictures beside the airplane. photo courtesy of George Applegate

    By Paula Thomas He talks in arcs of thought as he shares stories about his upbringing, his youth, education, and coming of age. George Applegate, born in Honolulu in 1947 and raised in Hilo, has created a career out of…

    By Paula Thomas
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